Tuesday, May 13, 2008


I did it. I updated and sent out my resume. I have so many mixed emotions about it. The only reason I even bothered to send it out is because it's a restaurant that is only open Monday to Friday for lunch and dinner. Those are practically impossible hours to find in the restaurant industry, but perfect to have a decent family life. And it isn't an immediate opening. They are looking to hire one manager in three months and another in six months. Since you never know what the future holds I figure no harm in throwing my name and experience out there. We will see how it goes.


Braiden and Family said...

I am pretty excited to hear what you hear back!